Showing posts with label The Cove. Show all posts
Showing posts with label The Cove. Show all posts

Sunday, June 20, 2010

Weekend Updates

It seems a good time for some blog updates, from oldest to most recent.

In response to my March 24 post, a couple salvaged some metal from their basement, turned it in at Alderman-Dow, and now have $24 they didn’t have before.

The Cove, the Academy Award winning documentary about the dolphin slaughter in Taiji, discussed on this blog on April 30, was deemed too controversial for showing by many theaters in Japan. It was banned on a U.S. military base in Japan as well. On June 9, over 600 people crammed into a public hall in Tokyo for the first public showing of the film in Japan since the Tokyo International Film Festival, sparking a nationwide debate over free speech.

It is now two months since the explosion and fire on the Deepwater Horizon rig off the Louisiana Coast. On May 6, I first posted the link for the Google Crisis Response to the oil spill in the Gulf. Matter of Trust is still collecting hair, but clearly no amount of hair boom by itself will get us out of this mess. There are widely differing points of views about who is to blame and how much progress is being made. You can check out the facts at PolitiFact.com, the 2009 Pulitzer Prize winning site of the St. Petersburg Times. The first dead whale has been reported in the Gulf, and concern about how far the spill will spread mounts in light of the May 27 prediction by NOAA of an “active to extremely active” hurricane season. In an article entitled “Gulf Oil Spill: A Hole in the World,” which appeared in yesterday’s Guardian, Naomi Klein compares the disaster to a violent wound inflicted upon the Earth. In this compelling piece, the author, trained in economics, writes, “It's one thing to be told by an incomprehensible chaos theorist that a butterfly flapping its wings in Brazil can set off a tornado in Texas. It's another to watch chaos theory unfold before your eyes.”

On a happier note, the trees planted on State Street (May 17) are being well cared for. I saw a water truck there today.

The wind turbine at Phoenix Press (June 5 blog) now has a name. Gus(t) was selected as the winning entry in a contest for New Haven schoolchildren. Runners-up include: Win(d)ston, MELVIN (Manufacturing Energy with a Large & Valuable Impact Now), PEG (Produces Greener Energy), Kilowally, and Urban Blossom.

My post on Marshmallow Fluff (June 8) resulted in a flurry of e-mails from native New Englanders who thanked me for the happy memories it evoked. I was told of readers who had to sneak the treat at the home of a friend since their mothers refused to buy it. I was also reminded that Fluff was an excellent topping for hot cocoa and was outstanding in a sundae when placed under the hot fudge. Those born outside the Northeast didn’t get the post at all.

Which brings me to the Woodchuck Wednesday post (June 16). The last I heard, Woody’s widow and children were still alive and well in Beaver Hills. There have been no woodchuck sightings in my yard. But we did have a very dirty non-avian bather in our birdbath one recent steamy evening. The prints it left behind lead me to think that it was a raccoon, but feel free to draw your own conclusion.

Friday, April 30, 2010

The Cove


The CoveI have to thank my brother Steve for turning me on to The Cove, the Academy Award® Winner for Best Documentary of 2009.

It is a film the Japanese government did not want the world to see — the gripping tale of how dolphins are herded into a serenely beautiful cove in Taiji, Japan for viewing and selection by representatives of aquariums, marine parks, and swim-with-dolphins programs from around the world. The shocking secret is that the dolphins not chosen as show animals are then brutally slaughtered for their meat, a meat so tainted by mercury that it is unsafe for human consumption. In this remote part of Taiji, which visitors are forbidden to enter, the water of the cove at times turns red.

If only this film were fiction and not a documentary. It is set in a charming tourist town where visitors are transported in cute buses that look like smiling dolphins. The tale has all the elements of a great thriller — intrigue (stealth filming, cameras hidden in rocks), suspense (Will the filmmakers get caught?), and a gripping plot with many players and accomplices. There is even some forensic science. Some suspected that the dolphin meat was being being packaged and falsely labeled as fish for sale in supermarkets; DNA testing proved that the questionable fish was actually dolphin meat.

The Cove was finally released in Japan this month. The village portrayed in the film is still defending its practices. You can read more here: http://artsbeat.blogs.nytimes.com/2010/03/08/with-the-cove-victorious-at-oscars-japanese-village-defends-itself/

One of the key players in this film is Richard O'Barry, who captured and trained dolphins for Miami Seaquarium in the 1960s. These dolphins included five who played the role of Flipper in the TV show I and so many other American kids loved. OʼBarry is convinced that Kathy, one of the five, committed suicide. After she died in his arms, O’Barry began a new life as a dolphin activist. He has spent the last 40 years educating people throughout the world about the plight of dolphins in captivity, sometimes taking very public (and sometimes illegal) actions.

I have to confess I experienced pangs of guilt while watching this film. I had grown up with Flipper and had taken my son to aquariums and marine shows. And then I recalled that I had witnessed what looked to be very bored beluga whales blowing rings, catching them, and breaking them to amuse themselves at Chicago’s Shedd Aquarium. So I am part of the problem.

What can we do besides boycotting dolphin shows?
Since 2007, O’Barry has been the Marine Mammal Specialist for Earth Island Institute and Director of Save Japan Dolphins coalition: www.SaveJapanDolphins.org This website outlines a number of ways you can get involved.

Back to the mercury.
The dolphin meat, its mercury content, and the meat’s fate becomes the strong second plot of the film. In short, the tainted meat was quietly being fed to Japanese schoolchildren, despite its mercury content and potential to cause harm to the brain and nervous system. It took efforts of some courageous fishermen/parents to put a stop to the practice.

On the DVD there is a bonus feature dealing with the mercury content of seafood. Don’t miss this feature! One of the filmmakers has his blood tested for mercury with alarming results. You can find more information about mercury in seafood here  http://thecovemovie.com/fishtoenjoy2.htm

Once you ascertain the mercury content of the fish you enjoy (enjoyed?) eating, you can also check on its sustainability by downloading a Seafood Watch Pocket Guide at the Monterey Bay Aquarium site
http://www.montereybayaquarium.org/cr/cr_seafoodwatch/download.aspx

Do watch The Cove. Maybe not on date night, but sometime soon. For the dolphins. And for your own well-being. If the tale is told and no one hears…